Discover the bounty of apple, chestnut, and hazelnut orchards across the Skagit Valley. On Saturday, October 24th, Learn how apples are grown for fresh market, value-added foods, and renowned cider.…
Skagit valley
The Beer & Bites Menu Revealing the 2026 Beer & Bites Menu! See below for food pairings that truly showcase the bounty of the brewing, farming, and culinary communities of…
Would you like to volunteer for the Skagit Tidewater Boil and/or Skagit Farm to Pint FEST? We have several shifts open! Don your walking shoes and come prepared to roll…
Explore the diversity of Skagit Valley’s farms On Friday, July 31st, experience the working farms of Skagit Valley, one of the most fertile farming regions in the Pacific Northwest. Three…
With the top 2% of soil quality in the world, coupled with a mild, maritime climate, the Skagit Valley hosts year-round production of crops that thrive in cooler temperatures. Discover…
#GSVMemberMonday Feature With 39 locations throughout the state, WSU’s County Extension offices are an important resource for the State of Washington. In the Skagit Valley, residents and farmers alike benefit…
Several opportunities for Washington State growers and producers are available in the new year. Please see below for details on these opportunities and how to apply. Washington State Organic &…
Sun-sweetened strawberries shine in this Strawberry Shortcake recipe. Author Rachael Sobczak of Water Tank Bakery exclusively uses Cairnspring Mills Flour in all of her baked goods. The shortcakes are buttery,…