Inspire your senses!

The Skagit Valley has been supplying the region, state, and world with nearly every crop imaginable since the first commercial harvest of potatoes in 1853. Today, the region cultivates over 80 crops. Genuine Skagit Valley supports the growers and producers of the Skagit Valley. By promoting our distinctive farm-raised flavors, culture, and heritage to the region and the world, we aim to sustain farming for generations to come.

Promote your Skagit grown, raised and made products.

Dive into the rich diversity of Skagit foods and farms.

We tip our hats to hands that feed us – the farmers, ranchers, fishermen, millers, bakers, brewers, chefs, and all growers and food producers of the Skagit Valley, Washington.

Genuine Skagit Cooking

GSV launches a community-driven cookbook to celebrate the talented growers and food producers of the Skagit Valley. We welcome the community to submit recipes showcasing the farm-raised flavors of Skagit.

Member Highlight

Bow Hill Blueberries owner Ezra Ranz on tractor

Bow Hill Blueberries

Heading west on Bow Hill Road you’ll see a large, hand-painted sign announcing Bow Hill Blueberries, the oldest family-run blueberry farm in Skagit Valley. Many locals have fond memories of working the harvest in these same fields as young adults. This 8 acre farm was established in 1947 and continues today producing heirloom, organic blueberries. Pull…
Read moreBow Hill Blueberries

Featured Recipe

Roasted Chestnut Apple Stuffing

Roasted Chestnut & Apple Stuffing

Make your holiday table stand out with Roasted Chestnut & Apple Stuffing. Chestnuts grown and harvested the Skagit Valley are the star ingredient. Their sweetness pairs well with apples to compliment the savory flavors of traditional dressing. How many Skagit-grown ingredients are making up your meal? This recipe counts those from 1 baker and 3…
Get this recipeRoasted Chestnut & Apple Stuffing