Location:
Bow, WA
Phone:
(360) 202-3009
Website:
junebugferments.com
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Live Krauts, Beet Kvass, Fine brines, and wildcrafted herbal tinctures, naturally wild-fermented (using no heat, vinegar or pasteurization). Vegetables are sourced from certified organic Skagit valley family farmers; wild herbs are foraged and picked by the proprietor.